The Belvedere Hotel has four venues providing its locally renowned food:
Four Seasons' Restaurant
Fine Dining
Paris Suite
Private Dining for groups and parties (12 - 100)
Garden Room
Private Dining for groups and parties (up to 30)
Manfred's Bar
Traditional Pub Food
The Four Seasons restaurant can seat 120 diners in comfort and offers fine dining under the direction of resident chef Mark Saville.
The Paris Suite at the Belvedere Hotel is an ideal venue for groups / parties (from 12 to 100) who appreciate a good meal at unbeatable value. It is a self-contained private dining area, complete with bar, dance floor and toilet facilities, including disabled . It has direct access from the car park including disabled access.
The Garden Room is a dining venues suited to small parties or groups of up to 30 requiring a relaxed atmosphere and is especially suited to lunchtime dining.
During fine weather the garden can be used and is shared with Manfred's Bar.
Manfred's Bar is a fully licensed public bar offering real ales, fine wines and traditional pub food
Being in such close proximity to the Pavilion, Pier and BIC theatres, plus local cinemas the Belvedere is an ideal venue for pre-theatre dining with dinner served from 18:00.
